Recipe of Speedy Apricot glazed chicken skewers

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Apricot glazed chicken skewers. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apricot glazed chicken skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apricot glazed chicken skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Apricot glazed chicken skewers using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Apricot glazed chicken skewers:

1. 2 tbsp lemon juice
2. 1 tbsp extra virgin olive oil
3. 2 tsp chopped fresh rosemary
4. 1 clove garlic cloves
5. 1/4 tsp salt
6. 1/4 tsp pepper
7. 8 boneless skinless chicken thighs
8. 2 tbsp apricot jam

Instructions to make to make Apricot glazed chicken skewers

1. In bowl, whisk together lemon juice, oil, rosemary, garlic, salt and pepper; set aside
2. Cut chicken thighs in half crosswise; add to marinade, tossing to coat. Let stand for 15 minutes or for up to 8 hours.
3. Thread chicken onto 8 pairs of soaked wooden skewers. Place on greased grill over medium heat; brush with any remaining marinade. Close lid and grill, turning once, until juices run clear when chicken is pierced, 12 to 15 minutes
4. Brush with marmalade; grill, turning, for 1 minute. Makes 4 servings

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So that's going to wrap it up with this special food Simple Way to Make Ultimate Apricot glazed chicken skewers. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!