Recipe of Speedy Bacon & Egg Cups

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Ultimate Bacon & Egg Cups. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Bacon & Egg Cups, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon & Egg Cups delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Bacon & Egg Cups using 6 ingredients and 4 steps. Here is how you can achieve it.

My son loves this and its one of the quickest when on a school run, he can even grab and eat a few in the car.

Ingredients and spices that need to be Get to make Bacon & Egg Cups:

1. 1 egg for each muffin cup
2. 1 strip of bacon per cup
3. salt & pepper
4. 1/2 cup grated cheese
5. 1 tbsp onion leaves, chopped finely
6. 1 tbsp oil

Steps to make to make Bacon & Egg Cups

1. Preheat oven to 150 C. Grease muffin cup with oil line each cup with bacon.
2. Break one egg on top of each cup and sprinkle about a teaspoon of grated cheese. Season with pepper only (since bacon and cheese is already salty).
3. Bake for 5 to 10 min or untill cheese melts. I sometimes put it on the grill too then it browns on top.
4. Garnish with onion leaves and serve with your toast or waffle :-) Happy morning!

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Super Quick Homemade Bacon & Egg Cups. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!