How to Make Perfect Simple Beef Satays

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Any-night-of-the-week Simple Beef Satays. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Simple Beef Satays, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Beef Satays delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple Beef Satays is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Simple Beef Satays using 7 ingredients and 4 steps. Here is how you can achieve it.

You do not need to use a grill for this. A skillet will do.

Ingredients and spices that need to be Make ready to make Simple Beef Satays:

1. 250 gr tenderloin, cubed
2. 1 tbsp homemade rub https://cookpad.com/us/recipes/2667371-mild-homemade-rub
3. Juice from 1/2 lemon
4. 1 tbsp honey
5. 1/2 tsp garlic paste
6. Sweet soy sauce + a bit of oil
7. 1 tbsp oil (you can omit this if you wish)

Steps to make to make Simple Beef Satays

1. Rub the tenderloin with homemade rub, honey, garlic paste. Squeeze the lemon to the beef. Put it in the fridge for at least an hour (all night is OK).
2. Put the cubed beef on the skewers. If you want to grill the satays, steep the skewers for at least 30 minutes
3. Heat a skillet (medium heat) with oil. You can skip oil in this step.
4. Arrange the satays on the skillet. Rotate from time to time. Brush with sweet soy sauce + oil.

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So that's going to wrap it up for this special food Recipe of Favorite Simple Beef Satays. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!