Recipe of Any-night-of-the-week Marinated BBQ Steak

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Marinated BBQ Steak. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Marinated BBQ Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marinated BBQ Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Marinated BBQ Steak estimated approx 15 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Marinated BBQ Steak using 3 ingredients and 5 steps. Here is how you cook it.

I have a spice cabinet that rivals a supermarket but sometimes simplicity is best. Personally I prefer Rib Steak over any other, but it's your choice.

Ingredients and spices that need to be Get to make Marinated BBQ Steak:

1. 1 steak
2. 1/2 tsp garlic powder
3. 1/4 cup soy sauce

Instructions to make to make Marinated BBQ Steak

1. Dust the steak on both sides with the garlic powder.
2. Place steak into ziploc bag and add the soya sauce to bag. Seal and set in fridge. Turn bag over every 30 minutes.
3. Marinate for 2 to 4 hours.
4. Grill steak on preheated grill (medium heat) for 4 to 5 minutes, turn steak and continue grilling for 3 to 5 minutes longer. You are looking for an internal temperature of 135°F. Steak should be golden brown and slightly charred.
5. Set on plate, cover loosely with tinfoil and let rest for 4 minutes before serving

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So that's going to wrap it up for this special food How to Make Ultimate Marinated BBQ Steak. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!