Simple Way to Prepare Favorite My Favorite Fall Salad with Maple Dijon Vinaigrette

My Favorite Fall Salad with Maple Dijon Vinaigrette

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade My Favorite Fall Salad with Maple Dijon Vinaigrette. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from My Favorite Fall Salad with Maple Dijon Vinaigrette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Favorite Fall Salad with Maple Dijon Vinaigrette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Favorite Fall Salad with Maple Dijon Vinaigrette is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have My Favorite Fall Salad with Maple Dijon Vinaigrette using 15 ingredients and 4 steps. Here is how you can achieve that.

This makes a delicious and filling lunch. Whenever we roast butternut squash or even cubed sweet potato to go with dinner, I put aside some to use in my salads. This salad is very versatile, you can add what you'd like.

Ingredients and spices that need to be Get to make My Favorite Fall Salad with Maple Dijon Vinaigrette:

  1. Salad Ingredients :
  2. 1 1/2 cup romaine lettuce (or lettuce of choice)
  3. 1/2 cup thinly sliced red cabbage
  4. 1 small carrot, peeled and shredded
  5. 1 grilled chicken breast, sliced
  6. 1/2 cup roasted butternut squash (or roasted sweet potato)
  7. 1 tbsp. dried cranberries
  8. 1 tbsp. pumpkin seeds
  9. 2 tbsp. roughly chopped pecans (or walnuts)
  10. Maple Dijon Vinaigrette Ingredients :
  11. 2 tbsp. extra virgin olive oil
  12. 1 tbsp. apple cider vinegar
  13. 2 tsp. - 1 tbsp. pure maple syrup (depending how sweet you want)
  14. 1 1/2 tsp. dijon mustard
  15. to taste salt and pepper

Steps to make to make My Favorite Fall Salad with Maple Dijon Vinaigrette

  1. Toss the chopped romaine, sliced red cabbage and shredded carrots all together.
  2. Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts.
  3. For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you'd like.
  4. Top your salad with desired amount of dressing and enjoy!

While this is by no means the end all be all guide to cooking easy and quick lunches it is great food for thought. The stark reality is that this will get your creative juices flowing so you can prepare excellent lunches for your own family without the need to do too horribly much heavy cooking at the process.

So that is going to wrap this up with this exceptional food Steps to Make Super Quick Homemade My Favorite Fall Salad with Maple Dijon Vinaigrette. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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