Easiest Way to Make Speedy Southern BBQ Venison

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Speedy Southern BBQ Venison. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Southern BBQ Venison, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southern BBQ Venison delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Southern BBQ Venison is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Southern BBQ Venison estimated approx 45 mins.

To get started with this recipe, we have to prepare a few components. You can cook Southern BBQ Venison using 12 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Southern BBQ Venison:

1. Marinade
2. 25 oz Bottle of BBQ sauce
3. 3 cup Apple Cider Vinegar
4. 1 1/2 cup Jack Daniels
5. 1/2 cup vegetable oil
6. 2 bay leaves
7. 1/2 tsp thyme
8. 2 medium onions, finely chopped
9. salt
10. black pepper
11. Steaks
12. 2 1/2 lb venison steak

Steps to make to make Southern BBQ Venison

1. Combine all marinade ingredients in saucepan
2. Bring mixture to boil
3. Reduce heat to low
4. Simmer, covered, for 30 minutes
5. Set aside to cool completely
6. Place steaks in marinade for desired time. Cover and put in fridge
7. Cook steaks on grill to your liking

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Southern BBQ Venison. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!