Recipe of Award-winning Garlic Parmesan Burgers

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Speedy Garlic Parmesan Burgers. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Garlic Parmesan Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Parmesan Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garlic Parmesan Burgers is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garlic Parmesan Burgers estimated approx 20 mins.

To get started with this particular recipe, we have to first prepare a few components. You can cook Garlic Parmesan Burgers using 8 ingredients and 5 steps. Here is how you can achieve it.

Wanted to try something different for burgers. Threw this together. Very good!!!!

Ingredients and spices that need to be Take to make Garlic Parmesan Burgers:

1. 2 lb Fresh burger
2. 1 Egg
3. 1/3 cup Planko bread crumbs
4. 1 Parmesan cheese-as much as you like
5. 1 Garlic powder
6. 1 Salt and pepper
7. 1 Chopped parsley
8. 1 Sliced cheese-whatever is your favorite

Steps to make to make Garlic Parmesan Burgers

1. Mix all of the ingredients together. Roll into balls.
2. Flatten balls to form burger patties.
3. Place in frig for about 2 hours.
4. Cook on stove top, grill or open fire pit.
5. Add sliced cheese to top, serve once cheese is melted.

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So that's going to wrap it up with this special food How to Make Ultimate Garlic Parmesan Burgers. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!